Easy Keto Recipe

Almond Flour Bread With Yeast

Dish Info

Net Carbs

3.6

Calories

164

Minutes

15

INGREDIENTS

Almond Flour Bread With Yeast  – ¾ cup Water – 2 ¼ tsp Active Dried Yeast. – 1 tsp Maple Syrup – 2 large Egg Whites – 2 large Eggs – 2 tbsp Extra Virgin Olive Oil – 2 ½ cups Almond Flour – ½ cup Whole Psyllium Husk – 2 tbsp Flaxseed Meal – 1 tbsp Baking Powder – 1 tsp Salt

Proof the yeast by pouring it in water (90˚F to 95˚F) with maple syrup (it'll go away, don't worry).

1

Combine the dry bread ingredients in a bowl: almond flour, psyllium husk, baking powder.

2

In another bowl, add the whole eggs, egg whites, and olive oil.

3

Beat the egg mixture with an electric beater for 60 seconds until smooth.

4

Pour the proofed yeast mixture into the egg mixture and combine it again

5

Pour the wet ingredients into the dry keto almond flour bread ingredients.

6

Pour the Almond Flour Bread batter into a loaf pan lined with parchment paper.

7

Let the dough rise for 30 minutes then place it in the oven at 350°F for 20 to 30 minutes.

8

Slice the bread after letting it cool down for 10 minutes in the pan.

9

NET CARBS FAT PROTEIN

3.6 grams

11.5 grams

5.8 grams

SERVINGS

TIME

Serving: 1 Slice Makes: 16 Slices

Prep: 15 Minutes Cook: 45 Minutes

Almond Flour Bread With Yeast

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