Easy Healthy Recipe

Bacon-Wrapped Asparagus

Bacon-Wrapped Asparagus

Dish Info

Net Carbs

0.5

Calories

36

Minutes

15

INGREDIENTS

Bacon-Wrapped Asparagus – Green Asparagus – Bacon – Extra Virgin Olive Oil – Pepper – Shredded Parmesan

Cut the sliced smoked bacon into 20 long thin strips.

1

Cut 1 ½ inches off the bottom of the asparagus. Keep the top part with the buds.

2

Lay the asparagus on a cooling rack. Spray them with olive oil and season with pepper and salt.

3

Wrap each asparagus with a strip of bacon. Start from the bottom and roll it to the top.

4

Bake the bacon-wrapped asparagus for 12 minutes in an oven preheated to 400°F (200°C).

5

Serve the bacon-wrapped asparagus with parmesan, fresh herbs, and heavy cream.

6

NET CARBS FAT PROTEIN

0.5 grams

3.1 grams

1.5 grams

SERVINGS

TIME

Serving: 5 Asparagus Makes: 4 Servings

Prep: 15 Minutes Cook: 15 Minutes

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