KETO BREAKFAST SANDWICH
EASY
INGREDIENTS
– 2 slices Keto bread – 1 slice Bacon – 1 large Egg – 1 tbsp Mayonnaise – ¼ cup Baby Spinach – 1 slice Cheddar Cheese – 1 tsp Butter
Bake Keto Bread
Prepare your keto bread recipe following one of my keto bread recipes (Google: "Sweetashoney Keto Bread").
1
Butter Bread Slices
Lay 2 slices of keto bread on a plate, spread half the butter on each outside part of the bread slices. Set aside on the plate, buttered side face down.
2
Add Ingredients
Lay half a cheese slice, crispy bacon, fried egg, spinach leaves, and the remaining cheese slice. Top up with the second slice of bread, butter side out.
3
Place In Sandwich Press
Place the sandwich in the hot sandwich press or on the skillet over medium heat and cook on both sides.
4
Cook Until Hot
When the cheese is melted and the bread is golden-brown on the outside, your Keto Breakfast Sandwich is ready!
5
Serve the Keto Sandwhich
Serve the keto sandwhich immediately as a simple 10-minute keto breakfast or as a quick low-carb lunch.
6
NET CARBS FAT PROTEIN
3.7 grams
25.8 grams
14.1 grams
SERVINGS
TIME
Serving: 1 Sandwich Makes: 1 Serving
Prep: 10 Minutes Cook: 5 Minutes
KETO BREAKFAST SANDWICH
SWIPE UP FOR PRINTABLE RECIPE