KETO CANDIED PECANS

ROASTED

INGREDIENTS

– 4 oz Sugar-free Chocolate Chips – 2 tbsp Coconut Oil – 1 large Egg – ⅓ cup Erythritol – 1 tsp Vanilla Essence – ¼ tsp Baking Powder – ¼ tsp Salt – ¼ cup Almond Flour – 2 tsp Cocoa Powder – ¼ cup Pecan Nuts

Melt Chocolate

Add sugar-free chocolate chips and coconut oil to a bowl. Heat up in Microwave until soft.

1

Stir Melted Chocolate

Stir the sugar-free melted chocolate chips with coconut oil until you get a consistent texture. Careful, it might be hot!

2

Preparing the Egg Mixture

Add the egg, erythritol, vanilla essence, baking powder, and salt. Mix them for about 20 seconds.

3

Pour and Mix

Pour the melted sugar-free chocolate into the egg and sweetener mixture. Mix until it thickens.

4

Add Flour & Cocoa Powder

Add the almond flour and the unsweetened Cocoa Powder to the Keto Chocolate Cookies Batter. Combine until fully incorporated.

5

Add Chocolate Chips

Add chocolate chips or pecan nuts to the Keto Chocolate Cookies Batter. Stir until they are coated.

6

Scoop the Keto Batter

Scoop the dough with a spoon. Place on a baking sheet. Flatten the Keto Chocolate Cookies with a spoon.

7

Bake Keto Cookies

Bake cookies for 10-14 minutes in an oven preheated at 370F/180C. Cool down on the baking tray for 10 minutes and on the cookie tray for another 10 minutes.

8

NET CARBS FAT PROTEIN

1.3 grams

18.8 grams

3.8 grams

SERVINGS

TIME

Serving: 1 Cookie Makes: 6 Cookies

Prep: 10 Minutes Cook: 12 Minutes

KETO CHOCOLATE COOKIES

SWIPE UP FOR PRINTABLE RECIPE

SIMILAR RECIPES