KETO CINNAMON BREAD
EASY
INGREDIENTS
– 5 Eggs – ½ cup Erythritol – ½ cup Coconut Oil – ¼ cup Almond Milk – 2 tsp Vanilla Extract – 2 cups Almond Flour – ¼ cup Coconut Flour – 1 tbsp Baking Powder CINNAMON SUGAR SWIRL – ½ cup Erythritol – 1 ½ tbsp Cinnamon
Prepare Cinnamon Sugar
In a small mixing bowl, prepare the cinnamon swirl, whisk erythritol, and cinnamon. Set aside.
1
Prepare Batter
In a medium mixing bowl, whisk together eggs, sugar-free crystal sweetener, melted coconut oil, almond milk, and vanilla.
2
Whisk Egg Mixture
Whisk the low-carb egg mixture manually until it is smooth and consistent. Set it aside
3
Combine Flours
In a different large mixing bowl, whisk together the almond flour, coconut flour, and baking powder. Stir to evenly combine the flours.
4
Mix Dry & Wet Ingredients
Pour the liquid ingredients onto the dry ingredients. Stir all the ingredients with a baking spoon until it forms a consistent bread batter with no lumps.
5
Transfer Batter To Pan
Transfer roughly half of the keto cinnamon bread batter onto a loaf pan lined with oiled parchment paper.
6
Sprinkle Cinnamon Sugar
Sprinkle half of the reserved cinnamon/erythritol mixture. This will make the swirl in the bread.
7
Cover With Batter
Cover the low-carb cinnamon sugar with the rest of the keto cinnamon bread batter.
8
Sprinkle Cinnamon Sugar
Sprinkle the remaining cinnamon erythritol mixture on top of the keto cinnamon bread.
9
Make The Swirl
Draw a knife through the keto cinnamon bread batter and swirl to create a marble swirl effect.
10
Bake The Bread
Bake the loaf in the center of your oven at 350°F (180°C). After 15 minutes, cover it with a piece of foil to prevent the top from burning. Keep baking for 45-60 minutes in total.
11
Cool The Cinnamon Bread
Cool the Keto Cinnamon Bread for 10 minutes in the loaf pan, then on a cooling rack for about 3 hours to fully cool.
12
KETO CINNAMON BREAD
NET CARBS FAT PROTEIN
2.5 grams
15.4 grams
5 grams
SERVINGS
TIME
Serving: 1 Slice Makes: 16 Slices
Prep: 15 Minutes Cook: 50 Minutes
SWIPE UP FOR PRINTABLE RECIPE