Easy Keto Recipe
Keto Cinnamon Bread
Dish Info
Net Carbs
2.5
Calories
170
Minutes
15
INGREDIENTS
Keto Cinnamon Bread Batter – 5 Eggs – ½ cup Erythritol – ½ cup Coconut Oil – ¼ cup Almond Milk – 2 tsp Vanilla Extract – 2 cups Almond Flour – ¼ cup Coconut Flour – 1 tbsp Baking Powder CINNAMON SUGAR SWIRL – ½ cup Erythritol – 1 ½ tbsp Cinnamon
In a small mixing bowl, prepare the cinnamon swirl, whisk erythritol, and cinnamon.
1
Combine eggs, erythritol, melted coconut oil, almond milk, and vanilla.
2
Whisk the Cinnamon Bread egg mixture until smooth and consistent.
3
Combine the Keto Cinnamon Bread dry ingredients in a bowl.
4
Pour the dry ingredients onto the liquid ingredients and combine with a silicone spatula.
5
Transfer half of the keto cinnamon bread batter onto a loaf pan lined with oiled parchment paper.
6
Sprinkle half of the low-carb cinnamon sugar mixture. This will make the swirl in the bread.
7
Cover the cinnamon sugar with the rest of the cinnamon bread batter.
8
Spread the bread batter and sprinkle the rest of the cinnamon sugar.
9
Make the Cinnamon Swirl by driving a knife in a swirly motion through the batter.
10
Bake the bread for 45-60 minutes in an oven preheated to 350°F (180°C).
11
Let the bread cool down in the pan for 10 minutes and 3 hours on a cooling rack.
12
NET CARBS FAT PROTEIN
2.5 grams
15.4 grams
5 grams
SERVINGS
TIME
Serving: 1 Slice Makes: 16 Slices
Prep: 15 Minutes Cook: 50 Minutes
Keto Cinnamon Bread