Easy Keto Recipe
Keto Cookie Dough – 1 cup Almond Flour – ¼ cup Coconut Flour – 2-3 tbsp Erythritol – 1 pinch Salt – 4 tbsp Melted Butter – 3 tbsp Heavy Cream – ½ tsp Vanilla Extract – ¼ cup Sugar-free Chocolate Chips
Combine the Keto Cookie Dough ingredients into a bowl: almond flour, coconut flour, salt, and sweeteners.
Stir and then add the melted butter, heavy cream, and vanilla extract. When the batter comes together, add the sugar-free chocolate chips.
Stir the keto cookie dough until all the ingredients come together and adjust the texture with a touch of cream if needed.
Transfer the batter to a jar or eat it immediately for a delicious low-carb snack any hour of the day!
NET CARBS FAT PROTEIN
Serving: 1 Tablespoon Makes: 20 Servings
Prep: 5 Minutes Cook: 0 Minutes