Easy Flaxseed Recipe
Keto Flaxseed Wraps – Flaxseed – Water – Salt SPICES - OPTIONAL BUT DELICIOUS – Turmeric – Ground Ginger – Garlic Powder – Onion Flakes
Pour the flaxseeds (brown or white) into the jug of a blender.
Blend the flaxseed at high speed to form a fine meal.
Pour the ground flaxseed into a bowl.
Boil water and pour all the ingredients in it.
Combine the Keto Flaxseed Wrap ingredients into a thick batter.
Form a large low-carb dough ball and divide it into 4 balls
Flatten and roll each dough ball with a rolling pin.
Form large wrap discs with a saucepan lid.
Cook the Flaxseed Wraps 1-2 minutes on each side.
Decorate the Keto Flaxseed Wraps with low-carb vegetables.
NET CARBS FAT PROTEIN
Serving: 1 Wrap Makes: 4 Wraps
Prep: 10 Minutes Cook: 2 Minutes