Easy Keto Recipe

Keto Fudge

Dish Info

Net Carbs

1.7

Calories

116

Minutes

10

INGREDIENTS

Keto Fudge – 1 ¼ cup Sugar-free Dark Chocolate Chips – ¼ cup Butter – ½ cup Almond Butter – 3 tbsp Unsweetened Cocoa Powder – ¼ tsp Stevia Drops – ½ tsp Vanilla Extract

Combine Almond butter, Sugar-free Chocolate Chips, and Butter in a microwave-safe mixing bowl.

1

Microwave the mixture until the chocolate chips have melted. Stir the cocoa powder and vanilla extract into keto fudge batter.

2

Line a 9x5-inch  loaf pan with parchment paper hanging over the sides, and pour the keto fudge batter.

3

Leave the Keto Fudge in the refrigerator for at least 2 hours to let it set fully.

4

Use a knife to release the edges of the keto fudge and use the parchment paper overhangs to pull it out of the loaf pan.

5

Slice the keto fudge into 18 (3x6) squares with a sharp kitchen knife. You can wet the blade with warm water to make this easier.

6

Decorate your keto fudge squares with sugar-free keto-friendly Christmas sprinkles and decorations.

7

NET CARBS FAT PROTEIN

1.7 grams

10.9 grams

1.6 grams

SERVINGS

TIME

Serving: 1 Square Makes: 18 Squares

Prep: 10 Minutes Cook: 0 Minutes

Keto Fudge

Keto Peanut Butter Fudge

Fat Bombs

Keto Coconut Clusters

Similar Recipes