PEANUT BUTTER COOKIES

WITH COCONUT FLOUR

INGREDIENTS

– ½ cup Peanut Butter – 2 Eggs – ¼ cup + 1 tbspErythritol – 1 tsp Vanilla Extract – 4 tbspCoconut Flour – ¼ cup Chocolate Chips

Beat Egg

In a mixing bowl, beat eggs with sugar-free sweetener and vanilla extract.

1

Add Peanut Butter

In another bowl, add peanut butter. Make sure it is fresh and runny. If your peanut butter is dry, it will create lumps and dry cookies.

2

Combine

Pour the beaten eggs onto the fresh peanut butter and whisk vigorously to create a shiny, thick cookie batter with no lumps.

3

Add Chocolate Chips

Stir in the sugar-free chocolate chips.

4

Add Coconut Flour

Add the coconut flour and stir with a spatula until fully incorporated. The batter will be sticky, heavy and form a ball.

5

Shape Balls

Shape 8 cookie dough balls of the same size. You can either use spoons or your hands.

6

Press Cookies

Place each cookie ball onto the prepared cookie sheet. Press them with a fork.

7

Bake

Bake for 12-14 minutes in an oven preheated to 350°F (180°C).

8

NET CARBS FAT PROTEIN

4 grams

11.5 grams

6.2 grams

SERVINGS

TIME

Serving: 1 Cookie Makes: 8 Cookies

Prep: 10 Minutes Cook: 12 Minutes

PEANUT BUTTER COOKIES

WITH COCONUT FLOUR

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