PEANUT BUTTER COOKIES
WITH COCONUT FLOUR
INGREDIENTS
– ½ cup Peanut Butter – 2 Eggs – ¼ cup + 1 tbspErythritol – 1 tsp Vanilla Extract – 4 tbspCoconut Flour – ¼ cup Chocolate Chips
Beat Egg
In a mixing bowl, beat eggs with sugar-free sweetener and vanilla extract.
1
Add Peanut Butter
In another bowl, add peanut butter. Make sure it is fresh and runny. If your peanut butter is dry, it will create lumps and dry cookies.
2
Combine
Pour the beaten eggs onto the fresh peanut butter and whisk vigorously to create a shiny, thick cookie batter with no lumps.
3
Add Chocolate Chips
Stir in the sugar-free chocolate chips.
4
Add Coconut Flour
Add the coconut flour and stir with a spatula until fully incorporated. The batter will be sticky, heavy and form a ball.
5
Shape Balls
Shape 8 cookie dough balls of the same size. You can either use spoons or your hands.
6
Press Cookies
Place each cookie ball onto the prepared cookie sheet. Press them with a fork.
7
Bake
Bake for 12-14 minutes in an oven preheated to 350°F (180°C).
8
NET CARBS FAT PROTEIN
4 grams
11.5 grams
6.2 grams
SERVINGS
TIME
Serving: 1 Cookie Makes: 8 Cookies
Prep: 10 Minutes Cook: 12 Minutes
PEANUT BUTTER COOKIES
WITH COCONUT FLOUR
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