Easy Recipe

Protein Waffles

Protein Waffles


Protein Waffles – Eggs – Egg White – Greek Yogurt – Vanilla Protein Powder – Crystal Sweetener – Baking Powder – Old-Fashioned Oats – Salt – Avocado Oil – Almond Milk

In a high-speed blender like a NutriBullet, add all the protein waffle ingredients at once, in any order.


Blend the ingredients on medium speed until the batter is smooth. Set aside for 10 minutes in a mixing bowl while you warm the waffle maker.


Fill the iron with the batter, close it, and cook the waffles for 3 minutes. Serve warm with extra maple syrup and Greek yogurt for more protein.




Serving: 1 waffle Makes: 4 Waffles

Prep: 5 Minutes Cook: 5 Minutes

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