Easy Recipe
Tahini Yogurt Sauce - Greek Yogurt – Tahini – Lemon Juice – crushed – Cumin – Salt – Olive Oil – Ground Pepper TO SERVE – Olive Oil – Sesame Seeds – Parsley
In a mixing bowl, whisk tahini, olive oil, and lemon juice together until well combined and a thick, smooth paste forms.
1
Whisk in the remaining ingredients: Greek yogurt, cumin, crushed garlic, salt, and pepper.
2
Taste and adjust, adding more salt and pepper if needed. If too thick, add some water to thin it out. If too bitter, add a teaspoon of honey.
3
SERVINGS
TIME
Serving: 1/4 Cup Makes: 5 Servings
Prep: 5 Minutes Cook: 0 Minutes