First, choose the dry wine you love, red wine, white wine, or extra-dry bubbly wine for a bubbly Sangria. Scroll up in this post to read my recommendation on the best keto-friendly wine for sangria, or look at my keto alcohol list.
In a large pitcher, add brandy, dry red wine, erythritol, and orange stevia drops - or orange essence. Stir well to dissolve erythritol.
Add the fresh or frozen fruits and, using a wooden spoon, muddle the fruits into the drink, so they release some of their juice in the beverage.
Add 1 cup of ice cubes to the pitcher and wait 1-2 minutes for the liquid to cool down.
Serve 1/2 cup of Sangria in a wine glass filled with ice cubes. Top the drink with some of the fresh fruits from the pitcher. For a bubbly sangria, add 1/2 cup club soda to the serving.