Keto spaghetti and meatballs are juicy beef chicken meatballs cooked in tomato sauce and serve with zero carbs wonder noodles. It’s a delicious comforting keto dinner for all the pasta lovers.
Keto spaghetti and meatballs with wonder noodles – zero carbs noodles
The 2 magical ingredients that create a super tasty keto spaghetti and meatballs recipe with juicy beef meatballs are:
Zero carbs noodles – I love wonder noodles because they have zero net carbs or calories. In fact, those noodles are made of water, yam fiber, lime and oat fiber. Another options for this keto spaghetti recipe is to use shirataki noodles or homemade zucchini noodles
Diced chicken liver – the meatballs are hand-shaped with a mix of minced beef and finely diced chicken liver. If it’s the chicken liver that makes you doubt about this recipe, don’t! Give it a try. As the sauce is simmered for a while and the liver is finely diced it doesn’t taste like liver at all. It simply makes the meatballs super tender and they melt into your mouth.
I learnt this recipe from an Italian friend so it’s not something I created on my own. I would actually never have thought that I would eat chicken liver before she made me this recipe.
I used keto zero carb spaghetti to make this keto spaghetti and meatballs recipe but spiralizing zucchini into zucchini noodles will work well too. I love wonder noodles as they contain no carbs, no calories and the texture is firmer than regular keto noodles.
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keto spaghetti and meatballs
These keto spaghetti and meatballs are using wonder noodles, they have zero net carbs and zero calories.