The Mediterranean Diet is not a strict diet like the Keto Diet. It’s more a collection of ingredients and cooking habits commonly and traditionally used in Mediterranean countries.
This diet has gained popularity in recent years because it has been associated with a variety of health benefits, including a reduced risk of heart disease, diabetes, and certain types of cancer.
This diet is rich in vegetables, fruits, whole grains, and healthier fats, making it very tasty and flavorsome.
Compared to restrictive diets that tend to restrict ingredients, the Mediterranean diet is more about promoting healthy ingredients such as olive oil, cucumber, tomatoes, eggplants, chickpeas, potatoes, herbs, garlic, nuts, etc.
The Mediterranean Diet is the summary of what countries like Greece, Turkey, Spain, Italy, Morocco, Algeria, Egypt, Croatia, Cyprus, and Lebanon regularly eat.
The key element of the Mediterranean diet is its emphasis on plant-based foods that are rich in fiber, vitamins, minerals, and antioxidants.
In addition to plant-based foods, the Mediterranean diet includes moderate amounts of lean protein, such as chicken, fish, and legumes, as well as healthy fats, such as olive oil and avocado.
The diet also includes very small amounts of dairy products, such as cheese and yogurt, and moderate amounts of wine, typically consumed with meals.
The Mediterranean diet has many potential health benefits.
In fact, it’s the diet that has topped the rankings of the best diets for many years, as reviewed by doctors and nutritionists.
Its benefits include:
The Mediterranean diet emphasizes the importance of physical activity and social interactions.
Regular physical activity, such as walking or cycling, can help improve cardiovascular health, while social connections can help support overall well-being and mental health.
One study found that people who followed a Mediterranean diet had up to 30% lower risk of developing heart disease and a 15% lower risk of premature death from any cause compared to people who did not follow this diet.
Another study found that people who followed a Mediterranean diet had a lower risk of developing type 2 diabetes and a lower risk of dying from cancer.
The Mediterranean diet may also have benefits for weight management. One study found that people who followed a Mediterranean diet combined with calorie restriction lost more weight and had a greater reduction in waist circumference compared to people who followed a low-fat diet.
It is important to note that the Mediterranean diet is not a specific list of foods that must be eaten but rather a pattern of eating that emphasizes certain foods and ingredients.
So there is some flexibility in the types of foods that can be included in the diet.
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