This keto fruit dip is light, fluffy, and great for parties or holidays. Serve this with your favorite keto fruits for a delicious sharing dessert platter.
A fruit dip is a light and fluffy dip usually made of beaten cream cheese and marshmallow crème. It’s a common dip for a holiday platter served with fresh fruits dipped into the mixture.
No, a classic fruit dip contains a lot of sugar because it’s made of marshmallow crème and contains liquid fructose or corn syrup.
Luckily, you can make a homemade keto-friendly fruit dip with a similar light, fluffy texture, and a delicious marshmallow flavor, just like the authentic recipe.
To make your keto cream cheese fruit dip keto recipe, you need:
First, add the softened cream cheese, powdered erythritol, vanilla extract, marshmallow stevia drops, and 1/4 cup of heavy cream into a large mixing bowl. Then, use an electric beater to beat the mixture, starting at low speed increasing to high speed until fluffy and light. Set aside in the fridge.
Receive my Keto Quick Start email series to learn all about the Keto diet and kick start your keto journey!
In another large mixing bowl, preferably a cold bowl, add the cold heavy cream. Using the electric beater, whip the cream until stiff peak forms.
Remove the bowl with the fluffy cream cheese from the fridge. Then, fold in the whipped cream until a fluffy cheesecake dip forms.
Finally, wrap the bowl with plastic wrap or transfer the creamy dip into a sealed container. Refrigerate for 30 minutes in the fridge before serving with the keto fruits you love.
There is a large range of low-carb keto-friendly fruits that can be added to your fruit platter. The best fruit to serve with this healthy low carb dip are:
Yes, you can lighten up your low-carb keto fruit dip by replacing 2 oz. of cream cheese with 2 oz. of full-fat Greek yogurt. You can’t fully replace the cream cheese with yogurt, or the dip will be too runny and not fluffy.
A fulfilling serving size is 1/4 cup of fruit dip with 1/2 cup of fresh fruits like raspberries. This makes a great keto dessert for parties or a great keto patriotic dessert served with blueberries and strawberries.
Sure, you can use this recipe to create a range of delicious keto fruit dip. To make a:
A classic fruit dip is often served with fresh fruits and vanilla wafers. To make a beautiful keto fruit platter serve this keto fruit dip along with a collection of homemade keto biscuits.
The best keto biscuit recipes to dip in this dip are crispy plain vanilla or cinnamon biscuits like :
This fruit dip stores up to 3 days in a sealed container in the fridge. You can also freeze fruit dip. I recommend using an ice cubes tray so you can thaw only small serve to use as a quick sweet keto snack.
If you love keto desserts to share with family and friends, I listed some other delicious recipes for you to try.
Have you made this keto fruit dip recipe? Share a review or comment below to tell me how it goes!
The recipes, instructions, and articles on this website should not be taken or used as medical advice. You must consult with your doctor before starting on a keto or low-carb diet. The nutritional data provided on Sweetashoney is to be used as indicative only. The nutrition data is calculated using WP Recipe Maker. Net Carbs is calculated by removing the fiber and some sugar alcohols from the total Carbohydrates. As an example, a recipe with 10 grams of Carbs per 100 grams that contains 3 grams of erythritol and 5 grams of fiber will have a net carbs content of 2 grams. Some sugar alcohols are excluded because they are not metabolized. You should always calculate the nutritional data yourself instead of relying on Sweetashoney's data. Sweetashoney and its recipes and articles are not intended to cure, prevent, diagnose, or treat any disease. Sweetashoney cannot be liable for adverse reactions or any other outcome resulting from the use of recipes or advice found on the Website.