Easy Keto Recipe
Keto Ketchup
Dish Info
Net Carbs
1.9
Calories
17
Minutes
5
INGREDIENTS
Keto Ketchup – ½ cup Tomato Puree – ½ cup Tomato Paste – 3 Onions – 2 tbsp Erythritol – 1-2 tbsp Apple Cider Vinegar – 1 Garlic Clove – ½ tsp Ground Paprika – ½ tsp Dried Oregano – 1 tbsp Extra Virgin Olive Oil
Cook the onions in olive oil, then add paprika and garlic until soft and fragrant.
1
Transfer the onions to a saucepan, pour the tomato paste and apple cider vinegar.
2
Add the tomato puree, erythritol, and dried oregano to the ketchup. Simmer for a couple of minutes.
3
Blend in a blender and transfer the keto ketchup to a mason jar or an airtight container.
4
NET CARBS FAT PROTEIN
1.9 grams
0.7 grams
0.3 grams
SERVINGS
TIME
Serving: 1 Portion Makes: 20 Portions
Prep: 5 Minutes Cook: 10 Minutes
Keto Ketchup